Food Sciences Books
Showing 97–108 of 108 results
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Thermal Food Engineering Operations
AED 991,47 Add to cart -
Transforming Food Environments
AED 273,20 Add to cart -
Trends in Wheat and Bread Making
AED 1.017,91 Add to cart -
Understanding Enzymes Function Design Engineering and Analysis
AED 1.013,50 Add to cart -
Understanding Food Principles and Preparation 6th Edition
AED 757,92 Add to cart -
Understanding Normal and Clinical Nutrition 11th Edition
AED 678,60 Add to cart -
Understanding Nutrition 16th Edition
AED 1.189,76 Add to cart -
Validation of Food Preservation Processes based on Novel Technologies
AED 616,91 Add to cart -
Wardlaws Contemporary Nutrition A Functional Approach 6th Edition
AED 193,89 Add to cart -
Wheat Environment Food and Health
AED 951,81 Add to cart -
Williams Basic Nutrition and Diet Therapy 16th Edition
AED 440,65 Add to cart -
World Food Pest Losses And The Environment
AED 242,36 Add to cart